5 STAR CATERING & SERVICE
Formal Catering
Canapes & Starters
Canapes
Smoked salmon and cream cheese blinis
Goats cheese stuffed cherry tomatoes
Beef and horseradish crostinis
Courgette curls with salmon and cream cheese
Moroccan sweet potato falafels
Baby mozzarella, sun blush tomato and basil skewers
Smoked salmon, cream cheese and dill blinis
Miniature Yorkshire pudding, roast beef and horseradish cream
Honey Roast Ham, English mustard and rye bread
Selection of crudités with sour cream and chive dip
Smoked mackerel pate on Melba toast
Pastrami, mustard and gherkin on rye
Caviar with mascarpone on blinis
Haloumi and pineapple skewers
Starters
Chicken Liver Pate
Smoked Mackerel
Smoked Salmon
Chickpea and Spinach Falafels
Selection of Continental Cured Meats
Chicken and Chorizo Skewers
Mini Ploughmen’s
Prawn and Crayfish Cocktail
Mini Anti Pasti Platter
Buffets
Classic Buffet
Vale of Belvoir Buffet
Party Buffet
Charcuterie Buffet
Anti-Pasti Buffet
Sharing & Festival Food
Jambalaya
Chicken Tikka Masala
‘Chuck Wagon’ Chilli
Moroccan Tagine
Chicken & Chorizo Paella
Chicken & Seafood Paella
Fish & Seafood Paella
Vale of Belvoir Ploughmen’s
Vegetable Paella
Charcuterie
Anti-Pasti
Tapas
Cheese Board
Seated Main Courses
Classic Buffet
Slow Roasted Norfolk Turkey Crown
Pulled Cider Gammon
Roast Sirloin of Hereford Beef
Shoulder of Suffolk Lamb
Vegetarian Warm Spiced Potato Salad
Vegetarian Paella
Sides & Accompaniments
Classic Buffet
Stuffing (3 types)
Mixed Leaf Salad
New Potatoes
Roast Potatoes
Potato Salad
Coleslaw
Barbeque Baked Beans
Tomato and Red Onion Salad
Creamed Corn
Vegetarian, Vegan & GF
Classic Buffet
Vegetarian sausages
Vegetable burger
Vegetarian quarter pounder
Falafel & Spinach burger
Vegetable & Cheese bake burger
Spicy bean burger
Falafel, salad leaves and Zatziki
Houmous, sliced radishes, lemon and coriander
Mediterranean vegetable kebabs
Additional Courses
Cheese Board
Tea and Coffee
Evening Snacks
Ice Cream Counter
Canapes
Our canapes are delicious and all hand made by our chefs. They can be served on platters by our friendly professional serving staff, as a station or both. We offer a bespoke service and are happy to make up a personal selection according to your taste and budget.
Smoked salmon and cream cheese blinis
Goats cheese stuffed cherry tomatoes
Beef and horseradish crostinis
Courgette curls with salmon and cream cheese
Moroccan sweet potato falafels
Baby mozzarella, sun blush tomato and basil skewers
Smoked salmon, cream cheese and dill blinis
Miniature Yorkshire pudding, roast beef and horseradish cream
Honey Roast Ham, English mustard and rye bread
Selection of crudités with sour cream and chive dip
Smoked mackerel pate on Melba toast
Pastrami, mustard and gherkin on rye
Haloumi and pineapple skewers
3 choices @ £6.95pp 4 choices @ £8.95pp 5 choices @ £10.95pp
All prices are for the food value only. They do not include items such as, essential staff and transportation. All items are subject to availability. Alternatives will be offered for any unavailable items. Our food may contain traces of nuts. Allergen information is available for all our food items, please ask us if you have any queries or would like further information. Minimum orders may apply. Please contact us for a full quotation.
The Hog and Ox Roast Company, The Vale of Belvoir, Leicestershire – 01509 889412
info@hogandoxroast.co.uk
The Hog and Ox Roast Company is a trading name of Heart of England Catering Limited






Starters
Kick-off your special occasion in style with a selection of hot and cold tasty bite-sized treats or smaller plates
Individual plated starters served to the table by our friendly professional waiting staff.
Chicken Liver Pate
Melba toast, Chutney, Rocket Leaves
£4.95 per person
Smoked Mackerel and Horseradish Pate
Melba toast, Chutney, Mixed Leaves
£4.95 per person
Smoked Salmon
Fennel and Cucumber Salad, Buttered Brown Bread
£5.95 per person
Chickpea and Spinach Falafels
Tzatziki and Mixed Leaves
£4.95 per person
Selection of Continental Cured Meats
Melba Toast, Gherkins and Rocket
£5.95 per person
Chicken and Chorizo Skewers
Garlic aioli and Mixed leaves
£5.95 per person
Mini Ploughmen’s
Pork Pie, Scotch Egg, Stilton, Cheddar, Chutney, Rustic Bread
£5.95 per person
Prawn and Crayfish Cocktail
Crème Fresh, Coriander, Lime and Buttered Brown Bread
£5.95 per person
Mini Anti Pasti Platter
Olives, Mozzarella, Sun Dried Tomatoes, Artichoke Hearts, Rocket, Continental Bread
£5.50 per person
All prices are for the food value only. They do not include items such as, essential staff and transportation. All items are subject to availability. Alternatives will be offered for any unavailable items. Our food may contain traces of nuts. Allergen information is available for all our food items, please ask us if you have any queries or would like further information. Minimum orders may apply. Please contact us for a full quotation.
The Hog and Ox Roast Company, The Vale of Belvoir, Leicestershire – 01509 889412
info@hogandoxroast.co.uk
The Hog and Ox Roast Company is a trading name of Heart of England Catering Limited






Buffets
We offer a wide range of Cold Buffets. Whether it is one of our set menu options below or building your own bespoke menu, we can offer you plenty of options to suit all budgets and tastes. Our buffets are usually served on porcelain plates with stainless steel cutlery with uniformed service staff in attendance to help serve and clear. However, we can serve them with disposable plates with disposable napkins as a self-service station.
Classic Buffet
Whole roast rump of beef (carved)
Honey Roast ham joint (carved)
Whole dressed salmon
Potato salad with chives and spring onions
Penne pasta with ratatouille vegetables
Caesar Salad
Tomato, basil and mozzarella salad
£12.50 per person
Vale of Belvoir Buffet
Long Clawson Stilton Cheese
Aged Red Leicester Cheese
Melton Mowbray Pork Pies
Dry Cured Gammon from Native Rare Breed Pork
Local Homemade Chutney
Selection of local Rustic Breads
Served with Grapes, Apple, Mixed Leaf Salad
£9.50 per person
Party Buffet
Platters of Assorted Sandwiches, Sausage Rolls, Mini Scotch Eggs, Mini Pork Pies, Crisps,
Cheese & Pineapple Sticks, Mixed Leaf Salad
£7.75 per person
Charcuterie Buffet
Chorizo
Coppa di Parma cured pork
Bresaola salted beef
Serrano ham
Pate
Served with Ciabatta Bread, Capers, Gherkins and Rocket Leaf Salad
£7.50 per person
Anti-Pasti Buffet
Salami, Palma ham, Feta cheese, Sun dried tomatoes, Manchego cheese
Served with Ciabatta Bread, Olives, Artichokes, Radishes and Rocket Leaf Salad
£7.95 per person
Tapas Buffet
Chorizo, Cured pork sausage, Serrano ham, Selection of olives, Manchego cheese, Stuffed baby peppers
Served with Ciabatta Bread
£7.95 per person
Cheese Board
Long Clawson Stilton, Camembert, Cheshire, Cornish Yarg, Aged Red Leicester
Selection of French and Rustic Breads
Served with Grapes, Apple, Mixed Leaf Salad and Coleslaw
£7.50 per person
All prices are for the food value only. They do not include items such as, essential staff and transportation. All items are subject to availability. Alternatives will be offered for any unavailable items. Our food may contain traces of nuts. Allergen information is available for all our food items, please ask us if you have any queries or would like further information. Minimum orders may apply. Please contact us for a full quotation.
The Hog and Ox Roast Company, The Vale of Belvoir, Leicestershire - 01509 889412
info@hogandoxroast.co.uk
The Hog and Ox Roast Company is a trading name of Heart of England Catering Limited









Main Courses
served to the table by our friendly professional waiting staff
Slow Roasted Norfolk Turkey Crown
goose fat roast potatoes, pigs in blankets, stuffing, seasonal vegetables, turkey gravy
£10.95 per person
Pulled Cider Gammon
from rare breed pork, slowly braised in Somerset cider,
mustard mash, honey glazed parsnips, bramley apple sauce and cider gravy
£9.95 per person
Roast Sirloin of Hereford Beef
beef dripping roast potatoes, garlic and thyme yorkshire puddings,
seasonal vegetables, red wine gravy
£15.95 per person
Shoulder of Suffolk Lamb
lemon and butter new potatoes, honey glazed carrots, red wine and mint gravy
£12.95 per person
Gloucester Old Spot Porchetta
The Italian version of hog roast. A suckling pig or piglet, boned, stuffed and rolled
with your choice of stuffing – apple and black pudding, rosemary & thyme, rosemary sage & garlic or italian herb, brazed fennel, roast potatoes, curly kale, apple gravy
£14.95 per person
Chicken Supreme Francais
Fondant potato, coq au vin sauce, fine green beans
£12.85 per person
Vegetarian Warm Spiced Potato Salad
with spinach, chickpeas, mushrooms and peppers
£8.95 per person
Vegetarian Paella
an assortment of vegetables, chickpeas, and savoury, smoky rice
£8.50 per person
All prices are for the food value only. They do not include items such as, essential staff and transportation. All items are subject to availability. Alternatives will be offered for any unavailable items. Our food may contain traces of nuts. Allergen information is available for all our food items, please ask us if you have any queries or would like further information. Minimum orders may apply. Please contact us for a full quotation.
The Hog and Ox Roast Company, The Vale of Belvoir, Leicestershire - 01509 889412
info@hogandoxroast.co.uk
The Hog and Ox Roast Company is a trading name of Heart of England Catering Limited



Sides and Accompaniments
A variety of refreshing salads and additional tasty extras to perfectly complement our whole roast meats, Barbeque and Street Food options
(V) Suitable for Vegans (G) Gluten free
Stuffing
We offer three different kinds of stuffing to suit your taste and budget:
Standard
Plain sage and onion (V)
£0.50 per person
Gourmet
Homemade sage and onion, apricot and walnut (V)
£0.65 per person
Chefs Choice
Homemade sage and onion with chopped onion, sage, sausage and bacon
£0.85 per person
Salads, Potatoes and Sides
All are meat free, so can be enjoyed by both meat eaters and non-meat eaters.
Mixed Leaf Salad
Fresh seasonal leaves (V) (G)
£1.25 per person
Rocket and Tomato Salad
Tomatoes, salad leaves, wild rocket, (V) (G)
£1.50 per person
Garden Salad
Tomatoes, cucumber and lettuce (V) (G)
£1.50 per person
New Potatoes
Warm or cold crushed (V) (G)
£1.40 per person
Roast Potatoes
Rosemary and garlic (V) (G)
£1.40 per person
Potato Salad
Potatoes, spring onions, chopped chives, mayo (V) (G)
£1.50.per person
Coleslaw
With a dash of wholegrain mustard (V) (G)
£1.50 per person
Tomato and Red Onion Salad
Tomatoes, red onions, parsley (V) (G)
£1.50 per person
Barbeque Baked Beans
Tasty, spicy, and slow cooked
£1.95 per person
Creamed Corn
Is what it says – an American classic
£1.80 per person
All prices are for the food value only. They do not include items such as, essential staff and transportation. All items are subject to availability. Alternatives will be offered for any unavailable items. Our food may contain traces of nuts. Allergen information is available for all our food items, please ask us if you have any queries or would like further information. Minimum orders may apply. Please contact us for a full quotation.
The Hog and Ox Roast Company, The Vale of Belvoir, Leicestershire - 01509 889412
info@hogandoxroast.co.uk
The Hog and Ox Roast Company is a trading name of Heart of England Catering Limited






Vegetarian, Vegan and Gluten Free
We appreciate that vegetarian and vegan choices are often limited and can be quite samey, so we can offer your guests something different from a delicious range of dishes to suit every taste.
Special Dietary Requirements
Whether it’s for ethical or medical reasons, each dietary need of your guests will be considered and catered for by us. Please ensure that you ask everyone attending to let you know of any dietary requirements so we can be mindful of these and recommend some suitable options
A selection of meat free items that can be eaten in our bread rolls, pitta bread or with our salad
(V) Suitable for Vegans (G) Gluten free
In a bap – Standard
Vegetarian sausages
Two served in our fresh large soft baps (V)
£2.25 per person
Vegetable burger
A quarter pound vegetable burger in our fresh large soft baps
£2.25 per person
Vegetarian quarter pounder
Resembles a meat burger and is served in one of our large soft baps. (V)
£2.45 per person
In a bap – Premium
Falafel & Spinach burger
A blend of chickpea & spinach, with cumin, coriander, lemon, garlic, chilli & made into a gluten free burger (V) (G)
£3.75 per person
Vegetable & Cheese bake burger
A mix of carrots, green beans, onions, sweetcorn & soft cheese. Served in one of our large soft baps. (V)
£2.75 per person
Spicy bean burger
Kidney beans & vegetables, formed into a burger topped with salsa sauce & coated in breadcrumbs
£3.45 per person
Gluten free baps (in packs of 4) (G)
£5.00 per pack – Minimum one pack
In a pitta – Premium
Falafel, salad leaves and Zatziki
Piled into a pitta bread (G)
£3.85 per person
Houmous, sliced radishes, lemon and coriander
Piled into a pitta bread (V) (G)
£3.10 per person
Gluten free pittas (in packs of 4) (G)
£6.00 per pack – Minimum one pack
Kebab – Premium
Mediterranean vegetable kebabs
Peppers, courgettes, red onions, cherry tomatoes- with or without Haloumi cheese (V) (G)
£3.95 per person
All prices are for the food value only. They do not include items such as, essential staff and transportation. All items are subject to availability. Alternatives will be offered for any unavailable items. Our food may contain traces of nuts. Allergen information is available for all our food items, please ask us if you have any queries or would like further information. Minimum orders may apply. Please contact us for a full quotation.
The Hog and Ox Roast Company, The Vale of Belvoir, Leicestershire - 01509 889412
info@hogandoxroast.co.uk
The Hog and Ox Roast Company is a trading name of Heart of England Catering Limited



5 STAR CATERING & SERVICE
Additional Courses
As part of your wedding breakfast would your guests like a cheeseboard, or perhaps tea and coffee to round off their meal? And, they may very well like a snack later on during the proceedings, especially to keep up their energy during the dancing.
Cheese Board
Colston Bassett Stilton, Camembert, Cheshire, Cornish Yarg, Aged Red Leicester
Selection of Crackers or French and Rustic Breads
Served with Grapes, Apple, Mixed Leaf Salad
from £7.75 per person
Tea and Coffee
Quality Tea and Coffee
Semi skimmed milk and sugar
Mints
Served buffet style or we can serve this self-service using either disposable or porcelain table ware
from £1.00 per person
Evening Snacks
Bacon Butties
Pieces of smoked bacon layered between two slices of white or brown bread together with tomato ketchup or brown sauce – A British institution!
Sausage Baps
Top quality Butchers pork sausages crammed into a soft white bread roll
with English mustard, tomato ketchup or brown sauce – The British hot dog!
Cream Teas
Wonderfully British! Baked scones with strawberry jam and dollopable clotted cream
Jam first in Cornwall or cream first in Devon – either way is delicious
from £2.50 per person
Ice Cream Counter
Up to 14 delicious flavours, from a choice of over 100 quality ice creams and sorbets, served on a cone (or in a cup) from our Ice cream counter. Unlimited servings.
from £3.95 per person
All prices are for the food value only. They do not include items such as, essential staff and transportation. All items are subject to availability. Alternatives will be offered for any unavailable items. Our food may contain traces of nuts. Allergen information is available for all our food items, please ask us if you have any queries or would like further information. Minimum orders may apply. Please contact us for a full quote.
The Hog and Ox Roast Company, The Vale of Belvoir, Leicestershire - 01509 889412
info@hogandoxroast.co.uk
The Hog and Ox Roast Company is a trading name of Heart of England Catering Limited








